Wednesday, June 1, 2011

Farmers Market and Vinegars

My second Farmer's Market spoils: four bunches of rhubarb (shit is tasty yo), goat cheese, half dozen eggs, and two bottles of crack BBQ sauce from Burnin' Love Sauces

My chive vinegar after about 6 days.

My Spiced Fig Vinegar after about 6 days.

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